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About Paul

Paul is a classically trained chef and wine professional, with extensive experience in designing projects and campaigns with brands such as Aston Martin, Moët Hennessy and Ferrero Rocher.

Having set up multiple companies and businesses, Paul learned the power of online marketing to find new audiences for his products and services and successfully grow his businesses.

He is also the author of “Gastronomic Marketing”, published in 2018, which delves into how brands can use the power of food and drink in marketing.

Paul also uses his expertise and experience to deliver speeches and consult with marketing teams, specifically within the food and drink sector. For more information, please feel free to contact Paul.

Projects

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Have you read our Book?

Our book, Gastronomic Marketing was released in April 2019. Written by our founder, Paul Hannagen, it details how corporates and food and drink companies can utilise eating and gastronomy to develop deep relationships and rapport. Breaking bread with other people and sharing a table are extremely powerful ways to build relationships, this is all detailed in our book, Gastronomic Marketing.

If you would like to find out more, click here to get your copy from Amazon.

lets work together

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Creative Strategy​

Developing a seed of an idea and growing from acorn to oak. From concept ideation, marketing planning, creation and implementation.

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Consultancy ​

Having built multiple businesses in the food and marketing sector, I can sit with you and your team to help devise the marketing and advertising strategy to get you to where you want to go.

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Concept Creation​

Having a problem reaching your target audience? We can create different food and drink concepts to attract and retain your perfect customer.

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Speaking​

Need an expert on the food and drink marketing space to speak at your event or at a round table, get in touch below.

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Marketing and Advertising

Are you looking for  a team to help develop or scale your marketing and advertising campaigns this year.

Get in Touch

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